Michael’s favorite side dish is garlic bread. I don’t know how a German ended up loving garlic bread so much, but I guess who wouldn’t find a warm and crunchy piece of baguette topped with garlic, melted butter and parsley irresistible?! The wonderful aroma that fills your kitchen will make the 8 minutes of baking time seem like an eternity! Just to make myself feel less guilty about eating bread and butter, I like to serve this with a big bowl of salad for dinner. 😉 Continue reading
Garlic Bread
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